Sunfiber natural guar fiber has been classified as a 100 percent natural ingredient by the International Organization for Standardization (technical specification ISO 19657:2017). This means food and supplement manufacturers formulating with Sunfiber can use the...
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Taiyo Kagaku India named Functional Food Ingredient Company of the Year
Taiyo Kagaku India (TKI) has won the prestigious Functional Food Ingredient Company of the Year.
Following a low FODMAP diet? Here’s what you need to know about dietary fiber
A low FODMAP diet can help you discover which foods are triggering your gas, bloating or Irritable Bowel Syndrome symptoms.
The gamer secret for staying in the zone
To perform at their best, video gamers need lightning-quick reaction time, intense focus and sustained energy
Taiyo’s Sunfiber® and SunCran® earn Glyphosate Residue Free Certification
Taiyo has announced that its popular Sunfiber and rising star SunCran ingredients are now certified by The Detox Project as glyphosate residue free.
Taiyo’s Sunfiber earns Monash University’s Low FODMAP Certification
Sunfiber® is the first fiber and first stand-alone ingredient to become a Monash University Low FODMAP Certified™ product. Why so many are talking about FODMAPs FODMAPs (Fermentable Oligo-saccharides, Disaccharides, Mono-saccharides and Polyols) are a group of dietary...
Taiyo’s Suntheanine receives Non-GMO Project Verification
Taiyo is proud to announce that its patented, 100 percent pure L-isomer-theanine, has been Non-GMO Project Verified.
Taiyo and Benexia Announce Partnership
Gillot notes that Benexia has deep respect for the team at Taiyo, whose corporate legacy thus far has been one characterized by superior quality products and consistent customer service.
Taiyo’s Natural, Organic Matcha receives Non-GMO Project Verification
Taiyo is proud to announce that its USDA certified organic Matcha Powder has been Non-GMO Project Verified.
U.S. Food and Drug Administration confirms that Sunfiber meets its definition of a dietary fiber
FDA has already confirmed that Sunfiber – partially hydrolyzed guar gum – qualifies as a dietary fiber under its new, more stringent definition.