Sunfiber® is the first fiber and first stand-alone ingredient to become a Monash University Low FODMAP Certified™ product. Why so many are talking about FODMAPs FODMAPs (Fermentable Oligo-saccharides, Disaccharides, Mono-saccharides and Polyols) are a group of dietary sugars which are poorly absorbed in the small intestine. They are known to cause gas related pain, intestinal […]
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There’s no match for our Matcha
Taiyo offers True Matcha green tea powder for food, beverage, gourmet, dairy and dietary supplement applications. When it comes to Matcha, quality matters. That’s why Taiyo is dedicated to producing Matcha of superior quality using only best practices. To maintain the leaf’s natural green color, savory taste, and rich nutrient content, our Organic Matcha Powder […]
SunActive Iron fortification benefits children
Taiyo, Minneapolis, has harnessed its suite of ingredient technologies to develop SunActive Fe to ensure toddlers get sufficient dietary iron. Iron typically has an unappealing metallic taste and may cause digestive upset. For formulators, there also have been concerns about bioavailability. The product has been clinically proven to have high bioavailability, according to the company. […]
Clinical trial demonstrates that Sunfiber may improve risk factors in patients with metabolic syndrome and type 2 diabetes
Clinical trial demonstrates that Sunfiber may improve risk factors in patients with metabolic syndrome and type 2 diabetes Study published in the British Journal of Nutrition suggests the partially hydrolyzed guar gum fiber may be an easy way to manage some risk factors through diet America’s obesity epidemic has led to a growing number of […]
If you’ve been diagnosed with Metabolic Syndrome and Type 2 Diabetes, here’s promising news you can act on today
If you’ve been diagnosed with Metabolic Syndrome and Type 2 Diabetes, here’s promising news you can act on today Study published in the British Journal of Nutrition suggests that you might be able to easily manage some of your risk factors by adding Sunfiber to your diet If you are among the millions of […]
Is your infant or toddler becoming iron deficient?
Is your infant or toddler becoming iron deficient? Why some kids may not be getting enough of this important mineral, and the ingredient that’s making iron fortification easier to tolerate If your baby is less than a year old and already drinking cow’s milk, consider this: Cow’s milk is low in the iron that […]
Amla berry is poised to challenge the super fruit market
Amla berry is poised to challenge the super fruit market The single most-mentioned fruit in Ayurveda is going mainstream The hardy Indian gooseberry, or amla, is the single most-mentioned fruit in Ayurveda, an ancient traditional system of medicine indigenous to India for the last 5,000 years. Long before it was branded a “super fruit,” […]
New Research may explain some of the amla fruit’s legendary health benefits
New research may explain some of the amla fruit’s legendary health benefits In a study published in the British Journal of Nutrition, scientists discuss how they demonstrated amla’s anti-inflammatory and anticoagulant properties in the lab Researchers have long been fascinated by the amla fruit, or Indian gooseberry. This comes as no surprise, since amla […]
Taiyo’s Sunfiber® facility achieves FSSC22000 Certification
Taiyo’s Sunfiber® facility achieves FSSC22000 Certification Manufacturer of truly regulating soluble fiber is awarded the GFSI-recognized certification Taiyo’s Sunfiber® manufacturing facility in Aurangabad, India has achieved Food Safety System Certification (FSSC) 22000 certification, recognized by the Global Food Safety Initiative (GFSI), from Bureau Veritas Certification (BVC). “Taiyo’s successful FSSC Certification reaffirms its commitment to providing […]
Taiyo publishes new book: Green Tea Polyphenols “Nutraceuticals of Modern Life”
Green Tea Polyphenols “Nutraceuticals of Modern Life” Lekh R. Juneja, Mahendra P. Kapoor, Tsutomu Okubo, Theertham P. Rao. May 21, 2013, CRC Press; ISBN: 9781439847886 An update to the original 1997 publication – Chemistry and Applications of Green Tea, Taiyo is pleased to offer the latest scientific information on the chemistry, metabolism […]